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feast your eyes specializes in exciting interactive experiences for your guests.
Select two or more for a complete menu or one as an addition to your event. Station Staff, Tables, Linens, China and Equipment priced separately
some of our POPULAR STATIONS are:
STATION MENUS:
ITALIAN STATION: - $7.95/person
Cooked to order choice of pastas and sauces
With selection of grilled chicken, Italian Sausage,
Grilled Peppers, Mushrooms, Spinach
Grated Fresh Parmesan
Grilled Garlic Bread
Bruschetta Topping
PANINNI STATION: - $7.95/person
Cocktail Sized Pressed Sandwich Wedges (Select three types)
Roasted Turkey with Smoked Gouda and Oven Roasted Tomatoes
Grilled Chicken with Pesto Aioli and Goat Cheese
Prosciutto and Brie with Fig Jam
Black Forest Ham with Grainy Mustard and Aged Cheddar
Reuben Style Deli Wedges
Margarita: Oven Roasted Tomatoes, Fresh Basil, Provolone Cheese with Herb Aioli
Cuban Sandwiches (Mixed meats, cheese, ham, pickles and Cuban Sauce)
Mini Grilled Cheese Sandwiches with Brie and Preserves
Mini Gourmet Cheeseburgers, Salmon Burgers with Lime Aioli
Roasted Vegetable, Jalapeno & Jack Cheese Quesadillas
2 portions per person
ASIAN STATION: - $9.95/person
Pad Thai with
Choice of Chicken, Shrimp or Tofu
Vietnamese Cold Vegetarian Spring Rolls
Addition of Buffet Friendly Sushi - $1.35/piece
SUSHI BAR: - $7.95/person (4 pieces/person)
Assorted Maki: California Roll, Spicy Salmon Roll, Avocado Cucumber Roll, etc.
Assorted Nigiri: Tuna, Salmon, Shrimp, etc.
Soy Sauce, Pickled Ginger, Wasabi
CARVERY STATION: - $11.95/person
Honey/Soy Glazed Flank Steak
Chipotle Pulled Pork
Grilled Lamb Riblets
Served over Roasted Garlic Mashed Potatoes
MEDITERRANEAN STATION - $9.95
Paella with Grilled Shrimps
Potato Omelet
Chorizo Sausage
RISOTTO STATION - $10.95/person
Arborio Rice, Chicken Broth, Lobster Broth, Mushroom Broth, Roasted Tomato Broth
Asparagus, Roasted Red Peppers, Baby Peas, Black, Olives, Sun Dried Tomatoes, Wild Mushrooms,
Saffron, Truffle Oil, Fresh Herbs
Parmesan Cheese, Chevre, Gorgonzola
Accompanied with Grilled Chicken, Shrimp, Lobster, Sausage
SATAY STATION - $12.95/person (select three)
Penang Curry Chicken Satay Skewers with Spicy Peanut or Cashew Dip
Siracha Grilled Shrimp with Cold Cucumber Raita
Beef Satay Skewers with Massaman Curry or Banana Coconut Dip
Moroccan Barbecued Shrimp Skewers
Garlic Rubbed Portobello Satay Skewers with Red Pepper Dip
Japanese Eggplant Satay Skewers with Green Curry Dipping Sauce
Cajun lamb with Papaya Salsa
MEXICALI STATION - $7.95/person
Grilled Chicken and Manchego Cheese Quesadilla with Smokey Tomato Salsa
Black Bean with Roasted Peppers and Havarti Cheese with an Avocado Salsa
Hearty Beef Chili served in a Mini Bread Bowl topped with Three Cheese
MASHED POTATO GRILL STATION - $11.95/person
Creamy Garlic Mashed Potatoes and Whipped Sweet Potatoes
Topped with your choice of
Grilled Strip loin Steak and Demi Glace
Chipotle Chicken and Mango Salsa
Teriyaki Salmon
Wild Mushrooms with Goat Cheese Mousse
FRENCH CREPE STATION: - $7.95/person
Delicious Hors D’Oeurve Sized French Crepes served to order with your choice:
Strawberries, Cinnamon Apples, Whipped Cream, Chocolate Sauce
Grilled Chicken, Mushrooms, Broccoli, Ham
Choice of: Cheddar Cheese Sauce or Herb White Wine Sauce
WHOLE ROASTED BABY PIGLET STATION - $595.00
Succulent, Slow Roasted 40-60 lb. Whole Baby Piglet
With Presentation and Carving Platter and Heat Lamp
Served with a Trio of Sauces:
Kona Sweet & Sour, Honey/Chinese Mustard, and Chipotle Barbecue
Serves approximately 40 - 8 oz. portions or 80 - 4 oz. portions
Pricing on this station includes carving chef.
CROSTINI GRAZING STATION: $4.95/person
Self Serve Station featuring:
Assorted Hand Toasted Seasoned Crostini
Tomato Bruschetta Topping
Hot Cheddar, Corn and Bacon Dip, French White Bean with Sage Dip
Spicy Moroccan Hummus
Raw Vegetable Sticks
Roasted Pepper and Spinach Dip
LARGE BELGIAN CHOCOLATE FOUNTAIN STATION: - $550.00
(Serves up to 100 guests)
Choice of Dark, Milk or White Chocolate
Fresh Fruit and Cake Dippers - $2.95/person
Pricing on this station includes attendant, table and linens
BELGIAN CHOCOLATE FONDUE - $5.95/PERSON
The perfect chocolate option for smaller groups
Served with Assorted Fruit, Cookie and Cake Dippers
DESSERT STATION: $9.95/person
Tiramisu Shooters
Chocolate Mousse Shooters with Berries
Mini Petit Fours, Chocolate Brownie Skewers
Exotic Fruit Skewers with Chocolate Drizzle
Coffee and Tea |
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