Cocktail Party #1 (Cold) - $12 per person

Tomato Bruschetta
Rare Roast Beef on Gorgonzola Crostini
Smoked Chicken Salad in a Belgian Endive Spear
Cucumber Cup with Smoked Salmon Mousse
Jalapeno Havarti and Ham Spiral Bites
Tomato and Boconcini Skewer with Balsamic Glaze

Party #2 - $18 per person

Mixed Mushroom Bruschetta
Pistachio Coated Grape and Cheese Truffle
Malaysian Beef Salad in a Cucumber Cup
Thai Chicken Salad in a Wonton Cup
Goat Cheese and Leek Stuffed Cremini Mushrooms
Beef Satay with Hoisin Chili Sauce
Portuguese Style Chicken Drumette with Tomato Coulis
Panko Crusted Crab Cake with Lemon Caper Aioli or Chipotle Aioli

Party #3 - $24 per person

Roasted Pear Crostini with Camembert and Candied Pecans
Assorted Vegetarian Sushi with Soy and Wasabi
Slow Cooked Chipotle Beef Ribs in a Tortilla Cup
Feta and Roasted Pepper Stuffed Chicken Lollipops with Tomato Aioli
Mini Herbed Scones with Ham & Port Braised Figs
Gruyere and Caramelized Onion Quesadillas with Charred Salsa
Potato Rosti with Chipotle Apple Sauce
Bulgogi Beef Skewers with Green Onion
Lamb Lollipops with Sweet Soy Dip
Sweet Potato Crusted Shrimp with Sweet Chili Soy Sauce

Cocktail Party #4 - $15.95

Smoked Salmon on buckwheat blini with lemon cream cheese and dill
Malaysian beef salad in a cucumber cup
Roasted Tomato and basil crostini
Smoked Turkey and Jalapeno cheese tortilla bites
Chicken Satay with Thai peanut sauce
Jerk Prawn with mango salsa

Cocktail Party #5 - $15.95

Gorgonzola mousse and pear with candied pecans in a Belgium endive
Maki sushi rolls with soy and wasabi
Mini Caesar in a parmesan cup
Crab cakes with lemon caper aioli
Tarragon chicken lollipops
Mini Cajun beef quesadilla with smoky tomato relish
Teriyaki salmon skewers

Cocktail Party #6 - $24.95

Woodland mushroom medley on crostini
BLT tomatoes stuffed with romaine, pancetta and herbed cream cheese
Sesame seared tuna on a rice cake with chili mayo and scallion
Asparagus and chicken filled crepes purse
Mini filet burgers on a brioche bun with micro greens and Pommery aioli
Lamb lollipop with spicy soy dip
Vegetable Samosa with tamarind sauce
Sweet potato crusted shrimp with sweet chili sauce

China Cocktail Plates - $6.00 - $9.00 per dozen (depending on style)
Wine and Bar Glasses - $5.00 per dozen
Bartender - $30.00 per hour
Waiter - $28.50 per hour

please contact one of our event planners for details.